Transform Yards With Edible Landscaping Southern California’s Secret
Benefits of Edible Landscaping
The benefits of edible landscaping extend beyond just aesthetics and fresh produce. This practice promotes biodiversity, supports local ecosystems, and reduces the carbon footprint associated with transporting food. Additionally, it offers a unique opportunity for families to engage in gardening as a shared activity, fostering a deeper connection with nature and each other. Financially, growing your own food can lead to significant savings. According to a study by the National Gardening Association, a well-maintained edible garden can yield a return of $500 on an investment of $70 in seeds and supplies1.